Sapori Menu - Wood-Fired Pizza & Italian, Gold Coast
Our full menu of Napoli-style wood-fired pizza, classic Italian pasta and traditional recipes. Dine in or order takeaway from our Clear Island Waters kitchen on the Gold Coast.
Antipasti
Half Metre Antipasto Board
$5818-month aged Parma prosciutto, marinated olives, olive ascolane, arancini, bruschetta, roasted bread, spicy soppressa and burrata caprese.
Calamari Fritti (I)
$24Lightly fried calamari strips and thin French fries served with aioli.
Burratina e Prosciutto
$27125g of fresh burrata, prosciutto di Parma and roasted sourdough bread.
Bruschetta Classica
$18Mixed tomatoes, basil, olive oil and garlic on house-made bread.
Puff Garlic Bread
$11Cheesy Sourdough Bread
$15Olive Ascolane
$17Beef and pork-stuffed green olives, deep-fried, served with truffle mayo.
Bowl of Chips
$11Served with truffle mayo.
1kg Pot of Mussels (A)
$41Fresh mussels sautéed with garlic, white wine, black pepper and a touch of Napoli sauce, served with crispy bread.
Half kg $31Golden Arancini
$19Rice with tomato, mozzarella and eggplant, served with pesto mayo on a rocket bed.
Pasta & Mains
Chicken Scaloppine ai Funghi
$33Chicken breast scaloppine with mixed wild mushroom sauce, served with mixed green salad and roasted sourdough bread.
Ravioli Delizia
$33Spinach and ricotta-filled ravioli, sautéed in a light sauce of fresh cherry tomatoes, garlic and basil. Topped with stracciatella and balsamic glaze.
Lasagne
$33Baked egg pasta layered with bolognese (pork and beef mince), béchamel, mozzarella and parmesan.
Polpette
$33Spaghetti with soft pork and beef meatballs, slowly cooked in a rich Napoli sauce.
Carbonara
$33Spaghetti, pancetta, parmesan, cream, egg yolk and cracked black pepper.
Bolognese
$34Pappardelle with traditional bolognese (pork and beef mince, red wine and tomato) and parmesan.
Tagliatelle Prawns
$35Tagliatelle with prawns, garlic, cherry tomato, parsley, white wine and a touch of Napoli.
Gnocchi al Diavolo
$34Potato gnocchi tossed with 'nduja (spicy Calabrian salami paste), sundried tomato and Napoli, topped with stracciatella and crunchy breadcrumbs.
Spaghetti Vongole
$35Spaghetti with fresh clams, white wine, cherry tomato and parsley.
Gnocchi Truffle Mushrooms
$34Gnocchi tossed with cream, truffle and mushroom sauce.
Spaghetti Marinara (M)
$40Spaghetti with fresh seafood selection (mussels, clams, prawns, calamari, Moreton Bay bugs), garlic, white wine and a touch of Napoli with parsley.
Wood-Fired Pizzas
Margherita
$28Red base, fior di latte, basil, extra virgin olive oil.
Marinara Originale (no seafood)
$25Red base. The first pizza ever invented: garlic, oregano, basil.
Add anchovies $3Marg on Steroids
$30Red base, mozzarella, sun-dried tomatoes, stracciatella, basil.
Hawaiian
$30Red base, mozzarella, ham, pineapple.
Diavola
$30Red base, mozzarella, hot or mild salami, basil, oregano, chilli oil.
Vegetariana
$30Red base, mozzarella, eggplant, zucchini, sundried tomatoes, red onion, basil.
Calabrese
$30Red base, mozzarella, roasted capsicum, Italian sausage, red onion.
Tartufo e Funghi
$30White base. Black truffle cream, rocket, mushrooms, shaved parmesan.
Cheese Lovers
$30White base, mozzarella, gorgonzola, stracciatella, shaved parmesan, toasted walnuts.
Add honey $1Capricciosa
$32Red base, mozzarella, ham, mushrooms, artichoke, olives, oregano.
Add anchovies $3Rustica
$32Red base, mozzarella, hot salami, mushrooms, shaved parmesan, basil.
Prosciutto
$33Red base, mozzarella, cherry tomatoes, rocket, prosciutto, parmesan.
Maiale Porco
$33Red base, mozzarella, ham, hot salami, Italian sausage. Add chilli oil.
Add 'nduja $4Gambero (I)
$33White base, mozzarella, prawns, cherry tomatoes, zucchini, chilli oil.
Sapori di Parma
$33White base, mozzarella, cherry tomatoes, mushrooms, prosciutto, basil, shaved parmesan.
Salads
Insalata di Calamari (GF) (I)
$22Pan-seared calamari on a bed of rocket, mixed olives, cherry tomato, lemon dressing and balsamic glaze.
Caprese di Burrata (GF)
$25Burrata cheese with cherry tomato, rocket, basil pesto and balsamic glaze.
Insalata (GF)
$11Crunchy iceberg lettuce, rocket and parmesan with lemon dressing.
Add burrata $9Kids
Margherita
$15Ham & Cheese
$16Hawaiian
$16Mild Salami
$16Bunny Pizza
$16Spaghetti or short pasta with butter & parmesan, Napoli, or bolognese.
Nuggets & Chips
$14Fish & Chips (I)
$15Dessert
Check our fridge display for more options.
Homemade Tiramisu
Nutella Pizza
Please be advised: all food served on our premises can be contaminated with gluten, soy, seafood, nuts and milk. Please let us know if you have any allergies and we will do our best to accommodate. If you are coeliac, please be advised we cannot guarantee a 100% gluten-free meal as our environment is contaminated with wheat and flour. Public holiday surcharge 15%. Seafood origin: (A): Australian · (I): Imported · (M): Mixed.